made me some sushi


Was feeling under the weather this weekend (running a fever), but still made some raw fish to eat. Not too sure how smart that was, but it was pretty darn good. I asked for some info over on the forum and got lots.

Started off at Open Harvest by picking up a few things. Got the tuna from Midwest Seafood, and hit an oriental market for the rest of the fixings. Came out pretty darn good.




Leave a Reply

Your email address will not be published. Required fields are marked *