I thinly shave it off the puck with a butter knife.
Best meal ever. We have been making it every weekend for pert near 1/3 a year. The steaks need some lube before they hit the hot stainless.
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I thinly shave it off the puck with a butter knife.
Best meal ever. We have been making it every weekend for pert near 1/3 a year. The steaks need some lube before they hit the hot stainless.
No tags