Just a bit of backstory. As a wee lad I ate only the light pringles. The reg ones tasted really strange to me. I think we had Cheez Ums a few times and liked them, but my pringeling faded… A few years back I would get a tube of the light ones for snackies and be fine. Well they changed to the fat free ones and I figured they were the same. After my insidey parts revolted I gave up on them for years. Theresa brought some home recently and wow are they good. No fat free BS and they are now called cheddar cheese. What happened to Cheez Ums?
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