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So yeah seafood, mmmmmmmmmmmmm….. I did some research and they say with scallops go with U10 dry. If they are wet that means they are in a preservative liquid. Ewwwwwww….. The midwest seafood guy said they were U10, dry so I was happy. He said try coating the top and bottom with sugar and fry […]
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It looks like he is grilling some spicy pork
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dude, its like I am drunk and stuck in the sims
No comments · Posted by beerorkid in alcohol
Virtual Alcohol Control
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Swoof covered it pretty well, so I had to check it out. The day I went the salsa was toned down apparently, but it was still good. They have a nice selection at a decent price. I went with an enchilada and taco, which is my way to compare other places since that is usually […]
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Picked up some shrimp, scallops, and shark today. Made some cool stuff with the scallops and shrimp, but need some help with the shark. How do I cook it? Thinking sear in the stainless with some cracked pepper and finish in the oven or grill. Help 🙂
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