On Dinner impossible they make this lasagna which looked pretty good, and we have been trying different styles and figured this would be good. It is 3 layers deep, two cheese, and the top tomato sauce based.
The garlic bread I wanted to mix up a bit and add real garlic to it instead of some powdered variety like I usually do. I was looking for some sort of a cheesy garlic spread we could have around and use easily. Man did I over do the garlic. I used my microplane grater to work it in there. It was seriously intense. Will try again later.
The lasagna was pretty good. Without meat or other bulky fillings it was pretty flat and cheesy, but still really good. Some chicken would of been nice. We split it into two batches so we can check it out again here soon. Gonna need some soft foods for the next two weeks since Theresa gets braces.